The best of Rio dining - from £2,500 pp with Sunvil Traveller

Thu 28 Jul 2011
Fasano, Hotel, Brazil

Try Chef Damien Montecer’s French-Brazilian cuisine at ‘Tereze’ in the beautiful Santa Teresa Hotel, furnished with recycled wood and adorned with local works of art. Or, Chef Ana Castilho’s ‘Aprazivel’, offering an exotic and tropical menu popular with Rio’s elite. Otherwise, feast at the fashionable Fasano Hotel, where Chef Luca Gozzani enhances unique seafood dishes with Italian flavour. The ten-night Brazil itinerary costs from £2,500 pp (two sharing) including ten nights’ B&B, return flights (Heathrow), transfers and excursions.